Dive into the delectable world of culinary arts with Tessa Kiros' "Falling Cloudberries," a hardcover gem that's as much a narrative on food as it is a cookbook. Published by Murdoch Books in 2004, this first edition is a treasure trove for enthusiasts of food writing and wholefood cooking. It spans across 400 pages, filled with mouth-watering illustrations and recipes that resonate with diverse age groups, from children to adults.
With dimensions of 240mm by 170mm and a weight of 1535g, this large book is not just a guide but a collectible for those passionate about the intersection of cookery and spirituality. "Falling Cloudberries" is a part of the acclaimed 'Apples for Jam' series and is ideal for anyone interested in modern and contemporary cookbooks, leisure hobbies, and lifestyle genres, offering a glimpse into the rich culinary landscape of Australia and beyond.
